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Fig & Ferry

Reservations

Online booking is unavailable just now. Send a request and we will confirm by email, or call (201) 555-0142.

Parties over 30 are a buyout.

Allergies, an occasion, anything we should know.

A request, not a confirmed booking. We will write back to confirm.

Parties over ten, please use the private events form.

Or call (201) 555-0142.

Hours

Opening hours
Sat, SunTerrace first come, first served.
Mon – Fri
Mon – FriBar and terrace; oysters and small plates.
Mon – Thu, Sun
Fri, Sat
Mon – Thu, SunRaw bar and drinks without a reservation.
Fri, SatRaw bar and drinks without a reservation.
November 26ClosedThanksgiving
December 24 – December 25ClosedChristmas
December 315 pm – 1 amNew Year's Eve, a set menu plus a la carte
January 4 – January 10ClosedWinter break

The terrace closes for the season on November 1 and reopens May 1.

Policies

Cancellations
Parties of six or more are held with a card; cancellations within 24 hours are charged $35 per guest.
Large parties
Parties over ten are booked through private events.
Walk-ins
The bar, the raw bar and the terrace at brunch are walk-in only.
Allergies and diets
Vegetarian and gluten-free menus available at every service; please note allergies when booking.
Children
Welcome at brunch and lunch, and at dinner before 7:00 pm; high chairs available.

Book a table

Online booking is unavailable just now. Send a request and we will confirm by email, or call (201) 555-0142.

Parties over 30 are a buyout.

Allergies, an occasion, anything we should know.

A request, not a confirmed booking. We will write back to confirm.

Parties over ten, please use the private events form.